Koi Knives | Gyuto Cutting Techniques

Koi Knives | Gyuto Cutting techniques

Koi Knives | Nakiri Cutting Techniques

Koi Knives | Bunka Cutting Techniques

Koi Knives | Santoku Cutting Techniques

Knife Cutting Techniques - Rock, Chop, Slice | Koi Knives

Koi Knives | Gyuto Handling Techniques

Koi Knives | Sujihiki Cutting Techniques

Koi Knives | Petty Knife Cutting Techniques

3 Steps to Success With Your Kitchen Knives | Koi Knives

Koi Knives | Introduction to our "Wallaby" Chef's Knife

Sharpening with the KOI Knives Whetstone Set | KOI Knives

Sharpening at Home with KOI Knives | Get the best out of your Whetstones

Koi Knives | Introduction to our "Joey" Petty Knife

Koi Knives | Introduction to our Sujihiki

Santoku Knife by Koi Knives

Koi Knives | Introduction to our Santoku

The Petty Knife

Koi Knives | Introduction to our Petty

Koi Knives | Introduction to our Kiritsuke